New Web Site
[09-03-2009]

Coming Soon the New Web Site.

Cooking courses
[09-02-2008]

The skills you learn will enable you to take home the warm flavours of Umbria giving you the confidence to re-create them in your own kitchen. You will surely enjoy making fresh pasta and will find that using three basic ingredients, elbow grease and a  little time shop bought pasta will be a thing of the past. Be prepared to learn new techniques and have lots of fun, we will promise that you wont find hells kitchen’ here.

One day course €70,00 ; you will base the learnig of several techniques on the preparation of the following menu:  Chicken liver and pancetta bacon salad #  Home made tortelli filled with aubergine # Chicken leg (to be boned) filled with a chicken mousse, and potatoes William.

Two day course €140,00 ( minimum 4 people)

Day one: preparation of antipasti and home made pasta

Day two: preparation of a main dish, desserts and biscotti